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        National Food Safety Standard GB 31647-2018 Implemented on 21 June, 2019
        Date:2019-08-13
        Category: Company News

        National Food Safety Standard GB 31647-2018 Regarding General Hygiene Specifications for Production of Food Additive was issued by National Health Commission and State Administration for Market Regulation on June 21st, 2018 and implemented on June 21st, 2019 in China.  

         

        The standard stipulated fundamental requirements and management guidelines regarding the purchasing of raw materials, processing, packaging, labeling, storage and transportation during the production of food additives as well as that of the production site, processing facilities and personnel. 

        In order to familiarize all staff regarding the newly published national standard of food safety, a special training session was conducted at our factory by our internal trainer Mr. Huang Xiujie, the Quality Manager and HACCP team leader. Directors of fermentation workshop and food enzyme workshop, production supervisors, shift leaders, quality control laboratory inspectors, quality supervisor, logistic supervisor and warehouse staff took part in the training. 


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        Boli USA Contact Information

        PO Box 31096 Saint Louis,MO 63131 

        Contact:David Singer 

         

         

        Office:314 991 5191 

        Mobile:314 503 0556 

        Contact:Song Qian 

        Mobile:262-893-1055 

        Contact:Ms.Edna Yang

        Tel:+86 510 8525 9383 

        Fax: +86 510 8522 1582 

        Mobile:+86 151 5221 3005 

         

         

        Address:93 Yangzhou Road,Jiangyan Economic Development Zone,Taizhou City,Jiangsu Province,China.

        Boli China Contact Information

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